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Soybeans are indigenous to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans
are used for animal feed and a wide variety of food products for human consumption.
The terms soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous to Manchuria,
China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans are used for animal feed and a wide variety of food products for human consumption.
The terms
soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans are used for animal
feed and a wide variety of food products for human consumption.
The terms soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans are
used for animal feed and a wide variety of food products for human consumption.
The terms soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous
to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans are used for animal feed and a wide variety of food products for human consumption.
The terms soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans are used for animal feed and a wide variety of food products for human consumption.
The terms soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya
beans are used for animal feed and a wide variety of food products for human consumption.
The terms soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans are used for animal feed and a wide variety of food products for human consumption.
The terms soybean, soyabean
or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.
Soybeans are indigenous to Manchuria, China and are one of the five oldest cultivated crops. They were first introduced to sub-Saharan Africa by Chinese traders in the 19th century and by 1903 they were being commercially farmed in South Africa.
Soya beans are used for animal feed and a wide variety of food products for human consumption.
The terms soybean, soyabean or soya bean all refer to the same legume; in South Africa, the soybean is commonly referred to as the soya bean.